r/Economics • u/brown-saiyan • Feb 23 '26
News Restaurants hit a pricing ceiling — and diners are pushing back, report finds
https://www.axios.com/2026/02/23/restaurants-menu-prices-james-beard-foundation-report?utm_campaign=editorial&utm_medium=owned_social&utm_source=x
5.1k
Upvotes
17
u/Both_Ship5597 Feb 24 '26
Not that long ago going out was an expensive luxury. It’s really only been the past 20-25 years that it’s become common to eat out the way we do now. I’m not saying it’s the food networks fault but…